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Happy Chinese New Year of the Rabbit 2011!

Gong xi fa cai! What other better way to welcome the year of the rabbit than a back to back Chinese new year feast for 5 consecutive days? And I thought last year’s 3 day steamboat affair was good. I guess it’s get better this year knowing where are all the parties are.

Before Chinese new year, (1st Feb) Day 1. We gathered our juniors and few invited guests to have a taste of tossing the traditional yusheng. Yes it was a mass yusheng event all right in college. Most of the yusheng ingredients were bought off local supermarkets in towns, with the exception of the sauces and crispy crackers brought in from Singapore by my junior. Surprisingly tossing the yusheng is still an exclusive Singaporean and Malaysian get-together traditional before the lunar new year- something even my Chinese and Taiwanese friends do not know or practice either. Our yusheng appetite is followed by a get together Formal in the college dining hall!

Day 3 steam boat gathering
Steam boat gathering
CNY 2011 Yusheng Day1
Yusheng Day!

Day 2 of the celebrations, which is the actual new year’s day eve saw a reunion steamboat dinner at Pembroke college common room. Hosted by our “uncle” Justin, a follow Malaysian known for his awesome dinner parties. He never fail to surprise us again this year with the variety of food, all simmering in various rice cooker “steamboats” (we even had halal and non-halal pots). There were a 30 odd attendee and many new faces from the juniors, not to mention old friends from other colleges.

Day 3 saw myself being invited by my dorm mate John for a steamboat dinner at Emmanuel college with his bible study friends. We tossed yusheng again before settling down on food for the evening. We even had special Bakgua porkfloss buns, and I never thought I could ever have a go at these delicacies all the way form home right here in the UK.

Day 4 was my only low key day, and a much needed breather from all the massive calorie loading from the previous nights. It was Pasta night in my kitchen with my block mates, our only non-chinese day and man was the pasta good! :3

My 5th and last day of my Chinese new year celebration saw a massive gathering of friends in college for a steamboat in the J-block kitchens, which can accommodate big cookouts for 20 or more people at a go. I saw myself going for so many steamboat dinners in other colleges but of course no other better way to end it with my fellow college mates. This last one is memorable as I made the iconic Wanton for the steamboat, which was kinda like an experiment. To my surprise everyone loved it, even I can’t believe it myself! Kudos going out to my aunt and mum who taught me how to make them as a kid.

That’s all for now, I hope your Lunar new year was just as eventful. Happy Chinese New Year. Cheers!

Check out the Chinese new year 2011 photo gallery.


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